Potential migration levels of mineral oil hydrocarbons (MOAH and MOSH) from food

There is currently limited UK capability to measure MOSH/MOAH levels in foods. To evaluate dietary exposure and possible migration levels of MOSH/MOAH, methodology for the determination of MOSH/MOAH in foods needs to be established. The objective of this current piece of work is to apply methods for the detection of MOSH/MOAH within food and ascertain any potential migration levels from food contact materials and as environmental contaminants in food. The development of these methods and their subsequent validation...