Early market engagement for Food Retail, Delivered Hospitality and Events Management systems
In preparation for a tender exercise, Newcastle University is conducting early market engagement to better understand possible solutions and estimated costs for Food Retail, Delivered Hospitality and Events Management systems.
Buyer
University of Newcastle upon Tyne t/a Newcastle University
Value
Not provided
Published
8 Jun 2021
Closes
8 Jun 2021
Procurement details
Source
Find a Tender
Region
United Kingdom
Procurement method
Not provided
Category
Goods
Contract starts
Not provided
Contract ends
Not provided
CPV classifications
48110000
Point of sale (POS) software package
48450000
Time accounting or human resources software package
48480000
Sales, marketing and business intelligence software package
48422000
Software package suites
48445000
Customer Relation Management software package
Lots
Lot 1 Early market engagement for Food Retail, Delivered Hospitality and Events Management systems
Value not provided
Newcastle University are reviewing their Food Retail, Delivered Hospitality and Events Management systems. The University has approximately 6,000 staff and 24,000 students. The Hospitality & Commercial Services turnover, pre-Covid, was in the region of £5.2m and provided the following services: 1. a catered halls of residence supporting approximately 800 fir...
Delivery: Tyneside
Documents
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