Cost of Food Crime Phase 2
This research – Phase 2 – will draw on findings and outputs from Phase 1. The aim for phase 2 will be to build on Phase 1 using its outputs and methods to produce monetised estimates pertaining to the cost of crime. It will use case studies of historical food crime incidents across a range of different products and markets, as well as at different stages of the production process, to build a credible and preliminary set of estimates of the economic cost of food crime to the UK.
Buyer
Food Standards Agency
Value
£258,716
Published
30 Jun 2021
Closes
4 Mar 2021
Procurement details
Source
Find a Tender
Region
York
Procurement method
Open
Category
Services
Contract starts
Not provided
Contract ends
Not provided
CPV classifications
73000000
Research and development services and related consultancy services
Lots
Lot 1 Cost of Food Crime Phase 2
£258,716
This research – Phase 2 – will draw on findings and outputs from Phase 1. The aim for phase 2 will be to build on Phase 1 using its outputs and methods to produce monetised estimates pertaining to the cost of crime. It will use case studies of historical food crime incidents across a range of different products and markets, as well as at different stages of...
Delivery: United Kingdom
Documents
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Contains public sector information licensed under the Open Government Licence v3.0.