FS900221 A rapid evidence review on consumer and industry understanding of sustainable food and its importance when making food choices

The FSA wants to explore what sustainable food and a sustainable diet means to consumers. We would like to uncover both spontaneous unprompted understanding of sustainability and understanding once prompted with information. Furthermore, we would like an indication of the public's level or maturity of understanding, to uncover how well people think they understand the term and whether they feel they have the information to support knowledge and understanding and how this relates to food choices. We would also like...