(NU/1302) - Supply of Fresh Bread and Baked Goods
This tender is to establish a Contract awarded on either a sole or multiple operator basis for the following lots: ⢠Lot 1 - Sliced bread, buns and similar Generally used for toast and made to order sandwiches in various outlets. ⢠Lot 2 - Artisan bread Generally used for buffet sandwiches from the delivered hospitality / event catering service. ⢠Lot 3 - Artisan buns Small batches to use for special lunches / events ⢠Lot 4 - Baked goods Generally used for buffets from the delivered hospitality / event cat...
Buyer
NEWCASTLE UNIVERSITY
Value
£340,000
Published
23 Jun 2017
Closes
26 Jul 2017
Procurement details
Source
Contracts Finder
Region
United Kingdom
Procurement method
Open
Category
Goods
Contract starts
Not provided
Contract ends
Not provided
CPV classifications
15810000
Bread products, fresh pastry goods and cakes
Lots
Lot default (NU/1302) - Supply of Fresh Bread and Baked Goods
£340,000
This tender is to establish a Contract awarded on either a sole or multiple operator basis for the following lots: ⢠Lot 1 - Sliced bread, buns and similar Generally used for toast and made to order sandwiches in various outlets. ⢠Lot 2 - Artisan bread Generally used for buffet sandwiches from the delivered hospitality / event catering service. ⢠Lot...
Delivery: North East · United Kingdom, North East, United Kingdom
Documents
Unlock document linkOpportunity notice on Contracts Finder
23 Jun 2017
Opportunity notice on Contracts Finder
Tender notice · Web page
Contains public sector information licensed under the Open Government Licence v3.0.