Awarded Contractocds-b5fd17-5acdfe85-1f77-4512-b44a-3a315917a618
Fresh and frozen poultry with various coatings and sauces
Fresh and frozen poultry with various coatings and sauces
Buyer
UNIVERSITY OF NOTTINGHAM (THE)
Value
£1,140,000
Published
15 Dec 2021
Closes
1 Dec 2021
Procurement details
Source
Contracts Finder
Region
United Kingdom
Procurement method
Selective
Category
Goods
Contract starts
1 Jan 2022
Contract ends
31 Dec 2026
CPV classifications
39222000
Catering supplies
Lots
Lot default Fresh and frozen poultry with various coatings and sauces
£1,140,000
Fresh and frozen poultry with various coatings and sauces
Documents
Unlock document linkAwarded contract notice on Contracts Finder
15 Dec 2021
Awarded contract notice on Contracts Finder
Award notice · Web page
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